The dough roller machine is primarily used for dough rolling to imitate hand cake rolling, and will give the resulting rolled cake an even thickness. After baking, the dough sheet remains separately layered. The maximum output of Hengyuan's dough roller machines is up to 5,000 pcs/h, with each cake weighing anywhere between 20 to 150g.Technical Parameters
|Overall size (L x W x H)||1180x680x1100mm|
|Finished product weight||20-150g/pc (bread or bun)|
1. Electrical parts
2. Control system
Touch screen + PLC smart control with memory preservation function: It is easy and fast to operate, and customers can set the controls to different languages to meet their needs.
3. Machine frame
The entire machine frame is a 304 stainless steel with seamless edge welding technology.
Hengyuan Food Machinery Co., Ltd.
Add.: No.6 Jinhe Road, Economic Development Zone, Suzhou city, Anhui Province
Contact: Ms. Wang Yuanyuan
+86-18725576600 (Pezzi )